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Certain Tips When Looking For The Best Green Lipped Mussel Brand

You may have found out about a health food called green lipped mussel. Some medical experts are referring to it as a "super food". Well, the truth concerning this "new health marvel" is that it is not new at all. That's correct; it has been around for quite a while. Here's the truth concerning New Zealand's most popular green shellfish.

A Brief History Behind the Green Lipped Mussel

The green lipped mussel has been a food supply for the native Maori people of New Zealand for at least the past several centuries. They ate it as well as used it mainly to lessen joint pain and swelling. Studies showed that the Maori literally were much healthier than average. They hardly ever contracted joint pain and there are NO recorded cases of arthritis at all.

Additional study has revealed that the nutrients within the natural mussel can have other great health benefits for those suffering from arthritis, depression, or diabetes. This is primarily due to the fact that the green lipped mussel has great anti-inflammatory attributes. Over the years, many different manufacturers have began farming and marketing this mussel across the world.

Distinction Between Green Lipped Mussel Products

Quality, of both product and process, can vary greatly in the harvesting/shipping/selling of green lipped mussel. Thus, it is absolutely important that you seek out the best product in case you are looking to acquire the health benefits that this mussel gives.

Certain determining factors when looking for a good supplier are the following:

- Real Origins - The mussels themselves feed on phytoplankton, which live in the water around them. It is partly from eating this plankton that the mussel gets the rich nutrient content that it does. Thus, the water from which the mussel is cultivated is of paramount importance when it comes to selecting a brand. Be sure that your mussels come from the cleanest water possible.

- Harvest Time - Only the best manufacturers will pay attention to this relatively small detail, but there are certain times when the mussel's nutrients are sure to be at their highest, and they must be harvested at that time to ensure that you get the most out of your green lipped mussel.

- Extraction Procedure - Some manufacturers will take left-overs from the food industry and use them in their products. This means that at the very least the product will not be as new, and it is quite possible that the green lipped mussel has been in cold storage, or maybe cooked, both of which take away most of the precious nutrients contained in the original mussel. Look for a manufacturer that neither cooks nor freezes their mussel. There's a low-heat process that can be used that does not include any freezing or cooking, look for that.

Hopefully you found some info you were trying to find in this article. We would like to close by saying that green lipped mussel is an excellent natural food to help you stay healthy, and we highly recommend it to anyone who wants a better life. Just be sure to get a good brand. If you are interested in understanding more, check out our green lipped mussel website.

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